2020.10.26-2020.10.30每周菜谱
2020年 10月26日 - 10月30日
26 Oct - 30 Oct
Monday Morning Snack Milk Red bean bread Lunch (Dish) K1&K2:Pine nut, corn, pea, mandarin dices with tomato sauce K3&K4: Pine nut, corn, pea, mandarin slices with tomato sauce Fried mushroom and egg Fried greens and mushroom (Soup) Fish bone, black fungus and tofu soup (Staple food) Millet Afternoon snack Roti canai Crystal sugar, apple, dried tangerine peel, hawthorn soup Grape |  早点 优倍牛奶 红豆面包 午餐 （菜） 托小班：茄汁松仁玉米青豆桂鱼粒 中大班：茄汁松仁玉米青豆桂鱼片 平菇炒蛋 青菜炒双菇 （汤） 鱼骨黑木耳豆腐汤 （主食） 小米饭 午点 印度飞饼 冰糖苹果陈皮山楂水 奶油青提 |
 早点 优倍牛奶 安井黄金糕 午餐 （菜） 东南亚椰浆咖喱盖浇饭 百叶包肉 黄瓜胡萝卜炒杏鲍菇 （汤） 娃娃菜牛肉糜金针菇汤 （主食） 米饭 午点 三鲜汤面（生菜、香菇、肉丝） 桔子 | Tuesday Morning Snack Milk Bika ambon Lunch (Dish) Southeast Asia coconut milk curry with rice (chicken leg, potato, carrot) Mince with dried tofu skin roll Fried cucumber, carrot and mushroom (Soup) Chinese baby cabbage, beef mince, needle mushroom soup (Staple food) Rice Afternoon snack Noodles(lettuce, mushroom, pork shreds) Mandarin |
Wednesday Morning Snack Milk Milk and egg star Lunch (Dish) Spaghetti Bolognese (tomato, mince, celery, mushroom) Mini beef steak (Soup) Onion, carrot, potato and pumpkin soup (Staple food) Eight ingredients rice Afternoon snack Honeydew dried bean curd Red bean and coix congee Imported grape |  早点 优倍牛奶 蛋奶星星 午餐 （菜） 意大利肉酱面（番茄、肉糜、芹菜、蘑菇） 小牛排 （汤） 洋葱胡萝卜土豆南瓜浓汤 （主食） 八宝饭 午点 蜜汁素火腿 赤豆薏米仁粥 进口红提 |
 早点 优倍牛奶 菠萝包 午餐 （菜） 托小班：蒜蓉虾仁 中大班：蒜蓉大草虾 洋葱牛肉丝 菠菜炒蟹味菇 (汤） 木耳竹荪粉皮汤 （主食） 红薯饭 （替代食物） 蜜汁鸡翅 午点 海苔肉松寿司卷 枸杞冰糖雪梨水 蓝莓 | Thursday Morning Snack Milk Pineapple bread Lunch (Dish) K1&K2: Mashed garlic with shrimp K3&K4: Mashed garlic with prawn Fried onion and beef shreds Fried spinach and mushroom (Soup) Black fungus, bamboo fungus and sheet jelly soup (Staple food) Sweet potato rice (Alternative) Honeydew chicken wing Afternoon snack Seaweed, meat floss sushi roll Wolfberry, crystal sugar and pear soup Blueberry |
Friday Morning Snack Orange, lemon, passion fruit tea Beijing Tuckahoe pie Lunch （Dish) Set A&B Yangzhou fried rice Shanghai braised pork Xinjiang saute spicy chicken (potato, carrot) Chinese cabbage and wolfberry with chicken stock (Cantonese style soup) Ribs, radish, and dried tofu skin soup (Staple food) Set A: Beijing dumpling Set B: Wuhan dry-hot spicy noodles with sesame paste Afternoon snack Swiss roll Mung bean and gorgon fruit soup Cherry tomatoes Longan |  早点 香橙柠檬百香果茶 北京茯苓饼 午餐 （菜） A+B套餐共同菜品 扬州炒饭 上海红烧肉 新疆大盘鸡 上汤枸杞杭白菜 （广式靓汤） 肋排萝卜百叶丝汤 （主食） A套餐：北京饺子 B套餐：湖北热干面 午点 瑞士卷 绿豆芡实汤 龙眼 |
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