enjoy
the
FOOD
每
周
Weekly Menu
菜谱
2021年4月19日-2021年4月25日
19 Apr,2021 - 25 Apr,2021
拥有舌尖的快乐,
拥有健康的味道,
拥有美味的色彩。
—致我们的孩子
Enjoy the happiness of the tongue,
enjoy a healthy taste,
also enjoy the color of food.
-To our children
Enjoy Life on Monday
早餐:
优倍牛奶
葡萄干面包
午餐:
(菜)
意大利肉酱面(番茄、肉糜、芹菜、胡萝卜、蘑菇)
鸽蛋
(汤)
肋排玉米海带汤
(主食)
双色松仁甜饭
午点:
卤味香干
小米南瓜莲子粥
草莓
Morning snack:
Milk
Raisins bread
Lunch:
(Dish)
Spaghetti Bolognese (tomato, mince, celery, carrot, mushroom)
Pigeon egg
(Soup)
Ribs, corn, seaweed soup
(Staple)
Double color sweet glutinous rice with pine nut
Afternoon snack:
Spiced dried tofu
Millet, pumpkin, lotus seeds congee
Strawberry
Enjoy Food on Tuesday
早餐:
优倍牛奶
可可滋
午餐:
(菜)
托小班:茄汁松仁青豆桂鱼粒
中大班:茄汁松仁青豆桂鱼片
鱼香肉丝
荠菜山药炒胡萝卜
(替代食物)
蜜汁肥牛
(汤)
肥牛杏鲍菇小油丁汤
(主食)
红豆饭
午点:
白菜虾米蘑菇汤年糕
龙眼
Morning snack:
Milk
Koko crunch
Lunch:
(Dish)
K1&K2: Pine nut, pea, mandarin dices with tomato sauce
K3&K4: Pine nut, pea, mandarin slices with tomato sauce
Fish flavored meat shreds
Fried shepherd’s purse, Chinese yam and carrot
(Alternative)
Honeydew beef
(Soup)
Beef, mushroom and mini fried dried tofu soup
(Staple)
Red bean rice
Afternoon snack:
Chinese cabbage, dried shrimp, mushroom, rice cake soup
Longan
Cheer on Wednesday
早餐:
优倍牛奶
菠萝面包
午餐:
(菜)
清蒸鸡翅
彩椒牛肉粒
广东菜心炒香菇
(汤)
枸杞番茄丝瓜汤
(主食)
米饭
午点:
自制核桃蜂糕
生菜鲈鱼豆腐汤
红提
Morning snack:
Milk
Pineapple bread
Lunch:
(Dish)
Steamed chicken wing
Color pepper with beef dices
Fried Chinese flowering cabbage and mushroom
(Soup)
Wolfberry, tomato and towel gourd soup
(Staple)
Rice
Afternoon snack:
Homemade walnut sponge cake
Lettuce, perch, tofu soup
Red grape
Various Color on Thursday
早餐:
优倍牛奶
卡乐比水果麦片
午餐:
(菜)
托小班:桂花蜜汁酱鸭丝
中大班:桂花蜜汁酱鸭块
香椿炒鸡蛋
青菜草菇炒素肠
(汤)
蹄髈萝卜豆腐衣汤
(主食)
小米饭
午点:
葱香小花卷
桂花山芋红枣汤
蓝莓
Morning snack:
Milk
Calbee cereal
(Dish)
K1&K2: Osmanthus, honeydew duck shreds with soy sauce
K3&K4: Osmanthus, honeydew duck pieces with soy sauce
Fried Chinese toon and egg
Fried vegetable, mushroom and vegetarian sausage
(Soup)
Pork shank, radish, tofu skin soup
(Staple)
Millet
Afternoon snack:
Scallion flavored steamed twisted roll
Osmanthus, sweet potato and date soup
Blueberry
Happiness on Friday
早餐:
托小班:羊角面包
中大班:雀巢脆脆鲨
冰糖雪梨马蹄水
午餐:
(菜)
泰式菠萝炒饭(菠萝、土豆、目鱼、干贝、彩椒、芦笋)
豆豉蒸肋排
(替代食物)
泰式菠萝里脊炒饭
(汤)
牛肉浓汤
(主食)
小刀切
午点:
优倍牛奶
迷你卤蛋
手指香蕉
Morning snack:
K1&K2: Croissant
K3&K4: Nestle wafer
Crystal sugar, pear and water chestnut soup
(Dish)
Thai style pineapple fried rice (pineapple, potato, sole fish, scallop, color pepper, asparagus)
Steamed ribs with fermented soy bean
(Alternative)
Thai pineapple tenderloin fried rice
(Soup)
Beef stock
(Staple)
Steamed bun
Afternoon snack:
Milk
Mini spiced corned egg
Emperor banana
Taste on Sunday
早餐:
优倍牛奶
黑米糕
午餐:
(菜)
托小班:牛肉丝焗胡萝卜(土豆、洋葱)
中大班:牛肉块焗胡萝卜(土豆、洋葱)
香菇玉米肉圆
上汤娃娃菜
(汤)
小青菜乌鸡竹荪汤
(主食)
米饭
午点:
蜜汁油豆腐
生菜海鲜粥(虾仁、小鲍鱼)
圣女果
(替代食物)
生菜猪肉粥
Morning snack:
Milk
Black rice cake
Lunch:
(Dish)
K1&K2: Stewed beef shreds with carrot (potato, onion)
K3&K4: Stewed beef pieces with carrot (potato, onion)
Mushroom and corn meat ball
Chinese baby cabbage with chicken stock
(Soup)
Greens, black bone chicken, bamboo fungus soup
(Staple)
Rice
Afternoon snack:
Honeydew fried dried tofu
Lettuce and seafood congee(prawn, abalone)
Cherry tomato
(Alternative)
Lettuce and pork congee
我们主张全人教育,给孩子不设限的童年
Holistic education,give children unlimited childhood
舌
尖
Enjoy the Food
上的快乐
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