2020.1.6-2020.1.10 每周菜谱

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1月6日 - 1月10日

6 Jan - 10 Jan


Monday


Morning Snack

Milk

Toast


Lunch

(Dish)

Mandarine fish slices with rice wine (black fungus, pea)

Sweet and sour pork

Fried organic Chinese cabbage and fried tofu

(Soup)

Fish bone, garlic leaves and radish soup

(Staple food)

Rice

Millet


Afternoon snack

Wonton

Emperor banana


早点

牛奶

吐司面包


午餐

(菜)

糟溜桂鱼片(黑木耳、青豆)

糖醋小肉

有机杭白菜炒油豆腐

(汤)

鱼骨大蒜叶萝卜汤

(主食)

米饭

小米


午点

云吞馄饨

帝王蕉





早点

牛奶

红豆面包


午餐

(菜)

桂花蜜汁酱鸭丝(托小班)

桂花蜜汁酱鸭腿(中大班)

蒜蓉虾仁

芥兰胡萝卜山药

(汤)

筒骨玉米棒百叶丝汤

(主食)

米饭


替代食物

小肉


午点

水果羹

自制蛋糕


Tuesday





Morning Snack

Milk

Red bean bread


Lunch

(Dish)

Honeydew duck shreds with osmanthus (K1&K2)

Honeydew duck legs with osmanthus (K3&K4)

Prawn with mashed garlic

Chinese broccoli, carrot and Chinese yam

(Soup)

Marrowbone, corn, and tofu shreds soup

(Staple food)

Rice


Alternative

Pork


Afternoon snack

Fruit soup

Homemade cake



Wednesday



Morning Snack

Milk

Raisins bread


Lunch

(Dish)

Spaghetti Napolitan (Taiwan sausage, onion, tomato, mushroom, celery)

Pigeon egg

(Soup)

Beef borsch

(Staple food)

Eight ingredients rice


Afternoon snack

Red bean and the seeds of Job's tear congee

Spiced dried tofu

Imported cherry


早点

牛奶

葡萄干面包


午餐

(菜)

拿破仑意大利面(台湾香肠、洋葱、番茄、杏鲍菇、芹菜)

鸽蛋

(汤)

牛肉罗宋汤

(主食)

八宝饭


午点

红豆米仁粥

清真素鸭

进口车厘子






早点

牛奶

蛋奶星星


午餐

(菜)

菠萝里脊肉

蟹粉蛋

有机菠菜炒蟹味菇

(汤)

河鲫鱼竹荪毛菜汤

(主食)

米饭


午点

红枣枸杞水

豆沙麻饼

奶油青提


Thursday


Morning Snack

Milk

Milk and egg stars


Lunch

(Dish)

Pineapple and tenderloin

Crab meat egg

Fried organic spinach and mushroom

(Soup)

Crucian carp, bamboo fungus and greens soup

(Staple food)

Rice


Afternoon snack

Date and wolfberry soup

Red bean paste pancake with sesame

Grape


Friday

Morning Snack

Milk

Pineapple bread


Lunch

(Dish)

Beef with cumin

Asparagus, bacon, mushroom and carrot

(Soup)

Shepherd's purse and tofu soup

(Staple food)

Rice

Sweet potato


Afternoon snack

Crystal sugar, pear and water chestnut soup

Marinated mini egg

Blueberry


早点

牛奶

菠萝面包


午餐

(菜)

孜然牛肉

芦笋培根杏鲍菇胡萝卜

(汤)

荠菜豆腐汤

(主食)

米饭

红薯


午点

冰糖生梨荸荠水

迷你卤蛋

蓝莓